~ Seafood Trio with Pineapple Beer Butter Sauce – coconut crusted mahi mahi, jumbo shrimp and scallop topped with pineapple...

~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Ribeye with Cowboy Steak...

~ Pan Roasted Salmon with Maple Mustard Sauce – pan-roasted fresh salmon topped with maple mustard sauce and apple radish...

~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Ribeye with Mushroom Cream...

~Bruschetta Rainbow Trout with Tomato Cream – pan-roasted rainbow trout with bruschetta toppings and tomato cream sauce, served over jasmine...

~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Steak au Poivre –...

~Miso Glazed Mahi Mahi – pan-roasted fresh mahi mahi with miso glaze, served over jasmine rice and sautéed green beans...

~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Filet Oscar – fire-grilled...

~Spinach Stuffed Salmon & Red Wine Pomegranate Sauce – oven baked fresh salmon with creamy spinach stuffing, wrapped in cherrywood...

~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Filet Mignon with Brandy...