~ Crab-stuffed Scottish Salmon – oven-roasted fresh Scottish salmon with crab stuffing over smoked gouda mashed potatoes and grilled asparagus, topped with creamy roasted seafood sauce, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $14
with potato & soup or salad, $16
add $1 for Baked Haddock
Appetizer: Bacon-wrapped Shrimp with Crab Stuffing – two jumbo shrimp with crab stuffing wrapped in bacon and served with Key lime chipotle cream sauce and 25 year balsamic drizzle, $10
Tonight’s Soups:
Clam Chowder
Cream of Mushroom
Chicken Rosemary
Homemade Desserts:
Key Lime Pie
Cinnamon Roll Cheesecake
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