Featured Dinners:
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ 12 oz. New York Strip with Door Co Brandy Peppercorn Sauce – char-grilled steak served with smoked blue cheese au gratin potatoes, grilled asparagus and finished with Door County brandy peppercorn cream sauce, $28
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
~ Fresh Spanish Mackerel with Coconut Curry Cream Sauce – grilled fresh Spanish mackerel with roasted fingerling potatoes and broccolini in coconut curry cream sauce with mussels, clams & baby shrimp , $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
Featured Appetizer: Crispy Crab Cake – freshly made crab cake with green goddess dressing, baby greens & roasted pepper vinaigrette, $9
Wine by the bottle special: Hess Select Chardonnay, $20/bottle
Lobster Bisque
Homemade Desserts
Key Lime Pie
Peanut Butter Chocolate Swirl Cheesecake
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