Appetizer:
Shrimp & Alligator Kabob with Cajun Aioli – skewer with two grilled jumbo shrimp and alligator sausage, served with cajun aioli, $12
Featured Dinners:
~ Prime Rib – King 20 oz. $36, Queen 16 oz. $32, Petite 12 oz. $28
~ Filet & Jumbo Shrimp with Blue Cheese Butter Sauce – fire-grilled 8 oz. filet mignon topped with two broiled jumbo shrimp and blue cheese butter sauce, $42
~ BBQ Pork Ribs – flame broiled, slow roasted and marinated in our barbecue sauce, Full Rack $30, Half Rack $19
~ Baja Striped Bass with Lemon Butter Sauce – sautéed fresh striped bass from Baja California over rice pilaf and broccolini, topped with lemon butter sauce (no potato choice), $30
~ Jumbo Prawns – butterflied, broiled in shell and served with melted butter, $32
~ Pasta of the Day: Cajun Shrimp Tortellini – Sautéed shrimp, alligator sausage, tomato, onion, and peppers tossed in a creamy cajun sauce with tri-color tortellini. Includes fresh baked bread. (No salad or soup. No potato choice.) $26
Tonight’s Soups:
Chicken Vegetable
Italian Wedding Soup
Desserts:
Key Lime Pie
Lemon Poppyseed Cheesecake
Brownie Bite Cheesecake
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