See current Take Out specials on our Facebook Page. Many of our regular menu items are also available. Call 608-592-4266 after 3pm to order.
You also might be interested in
~ Crab Stuffed Salmon with White Wine Dijon Sauce –[...]
Friday, April 15Chef’s Features:~ Stuffed Salmon with Blueberry Pan Sauce[...]
~ Blackened Red Snapper with Garlic Shrimp – pan-fried red[...]
Leave a Reply