~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Pistachio Crusted Scallops with Frangelico Cream Sauce – seared fresh scallops with pistachio crust, served over sautéed wild mushroom cous cous finished with frangelico cream sauce and balsamic glaze, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28~ 12 oz. New York Strip, $27
~ Beef Spiedini Siciliana – sirloin steak rolled with pecorino romano cheese, pine nut & breadcrumb filling, broiled and served with marinara sauce and caprese salad with balsamic glaze, $22
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
~ Chef’s Pasta: Tomato Scampi Tortellini with Italian Sausage – tortellini pasta tossed with tomato scampi sauce, Italian sausage and spinach, $14
Appetizer: Bacon-wrapped Shrimp Poppers – jumbo shrimp with jalapeño and cream cheese stuffing wrapped in applewood smoked bacon and served with jalapeño jelly, $9
Soups:
French Onion
Spicy Chipotle Beef
Desserts:
Key Lime Pie
Grasshopper Cheesecake
Snickers Cheesecake
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