~ Hawaiian Marlin with Coconut Red Thai Curry Cream Sauce – fresh Hawaiian marlin served with jasmine rice & summer vegetables in coconut red Thai curry cream sauce, $29
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $13
with potato & soup or salad, $15
add $1 for Baked Haddock
Smoked Fish Dip & Chips – our delicious chef-smoked fish dip, served with freshly made fried tortilla chips. Bringing a favorite recipe from South Florida to Lake Wisconsin, this sells fast! $7
Clam Chowder
Beef Vegetable Noodle
Southwest Chicken & Rice
Homemade Desserts
Key Lime Pie
Blueberry White Chocolate Cheesecake, made with fresh handpicked blueberries from The Berry Farmer of Baraboo
Leave a Reply