Appetizer: Crab Cake with Mango Salsa – pan-seared crab cake with mango salsa and lemongrass & saffron beurre blanc , $9
Tonight’s Featured Dinners
~ Fresh Hebi Spearfish – Grilled fresh Hebi spearfish served with jasmine rice and sautéed chef’s vegetable in a red thai coconut curry cream sauce, $28
~ 12 oz. New York Strip with Door County Brandy Peppercorn Sauce – Char-grilled steak served with smoked blue cheese au gratin potatoes, grilled asparagus and finished with Door County brandy peppercorn cream sauce, $28
~ 16 oz. T-Bone Steak, $27
~ Prime Rib – 20 oz. King $30 / 16 oz. Queen $26 / 12 oz. Petite $22
~ Jumbo Prawns – Delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ Potato & Cheddar Crusted Cod, $18
Tonight’s Soups
Prime Rib Dumpling
Prime Rib Noodle
Homemade Desserts
Key Lime Pie
Peanut Butter Chocolate Swirl Cheesecake
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